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Image by Jay Wennington

Food worth returning for

Our Menus

What we serve

Our menus bring together everything we serve at Gillson’s, from weekday lunch and evening dining to Sunday lunch, children’s dishes and drinks. Each one reflects the same approach: classic brasserie cooking, clear choices and consistency across the table.

 

Take your time to explore what’s on offer and plan your visit. Whether you’re joining us for a quick lunch, a long Sunday or something in between, you’ll find the full details below.

Children



Starters




Crudites & Dips

£3

Vegan
Vegan
Gluten free
Gluten free


Tomato & Basil Soup served with fresh bread and butter

£4

Vegetarian
Vegetarian
Vegan Option
Vegan Option


Crispy Ham Fingers served with a pea dip

£5

Gluten free
Gluten free



Mains




4oz Sirloin Steak served with fries and salad

£15

Gluten free
Gluten free


3oz Burger

Brisket and short rib patty with ketchup, raclette cheese, gem lettuce and beef tomato. Served on a potato roll, with a side of seasoned fries.

£9



Chicken Escalope served with garlic butter, fries, seasonal greens

£8

Gluten free
Gluten free


Butcher's Pork Sausages served with mash, seasonal greens and gravy

£8

Gluten Free Option
Gluten Free Option


Ratatouille served with local fresh bread

£7

Vegetarian
Vegetarian
Gluten Free Option
Gluten Free Option



Sunday Roast - available on a Sunday only

All served with duck fat roast potatoes (vgo), roasted carrots and parsnips, seasonal greens, stuffing, Yorkshire pudding, gravy and your sauce of choice. Choose from: Bramley apple (vg, gf), horseradish (v, gf), bread sauce (v), cranberry (vg, gf), mint (v)




Derbyshire 21-day Aged Beef Sirloin

£15

Gluten Free Option
Gluten Free Option


Slow Roast Moss Valley Pork Belly

£12

Gluten Free Option
Gluten Free Option


Corn fed Chicken Supreme

£12

Gluten Free Option
Gluten Free Option


Seasonal Nut Roast

£10

Vegetarian
Vegetarian
Vegan Option
Vegan Option
Gluten Free Option
Gluten Free Option
Tree nuts
Tree nuts



Desserts




Chocolate Delice with salted caramel, brownie crumb and vanilla ice cream

£5

Vegetarian
Vegetarian


Sticky Toffee Pudding with treacle toffee sauce and creme anglais

£5

Vegetarian
Vegetarian


Coconut & Mango Creme Brulee with a mango compote

£5

Vegetarian
Vegetarian
Gluten free
Gluten free


Ice Cream Sundae

Choose from Chocolate, Strawberry or Vanilla vegan ice cream, topped with sprinkles, chocolate or strawberry sauce and vegan whipped cream.

£5

Vegan
Vegan
Gluten Free Option
Gluten Free Option

Everything you need to know, before you arrive.

Book a table

Whether you’re joining us for lunch, dinner or Sunday lunch, our reservation system gives you a clear view of availability so you can plan with confidence.

 

If you’re visiting for a special occasion, a business lunch or have any dietary requirements, you’re welcome to let us know when booking. Our team will always do what they can to accommodate and make your visit feel considered from the moment you arrive.

 

We look forward to welcoming you to the table.

Image by Igor Rand
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